Added an excessive amount of haldi whereas cooking, listed here are straightforward methods to repair it!

Have you ever added extra haldi on the fly while preparing a meal? Then you must read on because we have some brilliant tricks to prepare your dishes without ruining the taste and aroma.

Haldi, also known as turmeric, is an essential spice used in every Indian household for cooking, home remedies, skin care and more. Haldi is naturally loaded with antioxidants like curcumin, making it excellent for boosting immunity, metabolism, reducing and healing body pain.

But as they say, excess of anything is bad for health and such is the thing with Haldi but there are culinary disasters that are inevitable but these hacks will surely fix those disasters in just minutes. Let’s find out how?

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